Eladio Díaz spent decades running production for Davidoff, and the Don Emmanuel Anunnaki is his latest project out of Tabacalera Díaz Cabrera. Teaming up with sommelier Don Emmanuel, Díaz built this medium-bodied line using a Dominican wrapper, a gritty Mexican San Andrés binder, and five different Dominican filler leaves from five distinct growing zones. It skips the usual factory shortcuts to give you a balanced, complex smoke packed with honest notes of cocoa, cedar, and a sharp kick of spice right from the first light.
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