The name “Spanish Rosado” is derived from the wrapper that is grown exclusively for General Cigar in the San Agustín Valley of Honduras. Unique in flavor, this cigar bears a Honduran shade wrapper with a rich, oily, dark-reddish-brown color. Its spicy taste comes from the Connecticut broadleaf binder that wraps fillers from the Dominican Republic, Mexico, and Honduras. This is a medium-to-full-bodied smoke for the serious cigar smoker.